Dishbook

Three Sisters Stew with Chorizo adds spicy chorizo to the traditional corn, bean, and squash stew for savory depth and a hint of heat.

Steps

1. Heat oil and saute onion and garlic until fragrant.
2. Add broth and corn; bring to a boil.
3. Stir in beans, squash, chorizo, and spices; reduce heat and simmer.
4. Add diced tomato and continue cooking until vegetables are tender.
5. Garnish with chopped cilantro and serve warm.